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Lara’s Poached Chicken, coconut & wonton soup (Score: 121/150)
This week Lara made soup of the Asian persuasion. Taking two styles (Chinese – wonton and Thai – coconut soup base) and blending them together for a light, tasty soup s’up yo! Ingredients: For the...
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Barretts Beef and Veggie Country pot with ploughmans (Score:123/150)
BEEF STOCK Ingredients: Left over bones from Roast. Trimmings from Veg from roast! Method: Cover bones in tomato pure, pop in oven until black. Transfer to pot cover wi COLD water and bring to a...
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Nick’s Cambodian Hot and Sour Soup (Score: 121/150)
This week, the competition hots up (quite literally) with Nick’s very tasty Cambodian Hot and Sour Soup (Somlah Machou Khmer) Stock: 1 whole chicken (3-3 1/2 lbs), cut into 8 pieces with innards...
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Matts Peasant Pea and Ham (Score: 119/150)
Ingredients: 1 onion 3 celery sticks 1 carrot little oil Ham hock and or bone 300g Green split peas Vegetable or chicken stock two spuds few fresh green peas cream Mathod: Take a large pot, throw...
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Lara’s African Chicken and banana soup served with a mango lassi (Score:...
It’s finals time folks, let the play off begin… Lara (4) will face off against Matt (1), Nick (2) against Simon (3), the top scorers from the play offs will go into the SOUP-A-BOWL to take out this...
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Barrett’s Red pepper & Goats cheese soup (Score: 123.5/150)
Ingredients: 2 brown onion, peeled and diced finely 6 red peppers, deseeded and diced 1 apple, peeled, cored and diced 2 tsp basil, finely chopped 75ml dry white wine 900ml stock (vegetable or...
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Lara’s Celeriac, Jerusalem artichoke and roast chestnut soup with crispy...
A hearty winter warmer served with a chilled sparkling Seppelt shiraz. Ingredients: One brown onion One celeriac 10 Jerusalem artichokes 15 chestnuts One carton of chicken stock two small tubs of...
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Celebrity Chef guest appearance! Chef Johnny D’s trussed tomatoe temptation...
Celebrity Chef, Johnny D… former head chef from The Old Manly Boat Shed and The Shore Club, Manly – treated us this week, with this super healthy tomato number, served with Jamesons Estate ’09...
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Stu-pot’s roast red lentil and curry soup (Score 112.5/150)
Ingredients 1 Tbl of Olive Oil 1 Brown onion 3 Garlic cloves 1 Tbl mild curry powder 1.5 cups of dry Red Lentils 1 Tomato Roughly chopped 4 Cups of Vegetable stock 2 Tbl of reduced fat sour cream 2...
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